Rum butter chicken curry recipe made from spices

Rum butter chicken curry recipe made from spices
free man writing

If it thinks it was chilly these days, hot days will change
It’s already here, so it’s almost summer.
Curry at the time of summer bate. Curry even in cold weather. Curry when you’re not feeling well
I want to eat
At my home, curry made from spices appears a couple of times a week.
This time, I used a slightly different kind of rum,
Rum butter chicken car recipe.
If you add rum, it will become an adult curry.
It’s easy, so try making it.
It is excellent.

Curry made from spices recipe

Foodstuff

1 chicken breast
1 large onion
1 carrot
Lettuce and half-tama
Ginger powder 1 tbsp
Turmeric 1 tbsp
Cumin and 1 tbsp
Coriander 1 tbsp
Grain mustard 1 tbsp
Hing (can be omitted), pinch
1 tbsp fenugreek (can be omitted)
Potato starch, appropriate amount
1 tablespoon soy sauce
Salt and pepper
Butter
Water・250cc
2 tsp rum

Tips for spice curry

1. Drain the water of vegetables to the extent that they are persistent.
2. Make spices authentic.
3 Spice on low heat.
4. The umami is oily, sugary and salty.

Rum butter chicken curry recipe made from spices

Mix the spices

● Except for Hing and Fenugreek
Mix the spices in advance.
(This is because it doesn’t burn when frying the spices.)
● Mix potato starch, salt and soy sauce in a plastic bag.

Rum butter chicken curry recipe made from spices

Cut vegetables

You can cut it properly.
● Thinly slice the onions
● Turn the carrot into thin slices and cut roughly.

Rum butter chicken curry recipe made from spices

Stir fry vegetables

Stir onion and carrot with a little more oil.
First, stir-fry to loosen the oil,
Spread onions and carrots and bake.
(It’s soft.)
When the brown color comes out, stir a little,
Saccharify onions and carrots.
At the same time it completely removes water.

Chop the chicken

Rum butter chicken curry recipe made from spices
Rum butter chicken curry recipe made from spices

While frying the vegetables, chop the chicken,
Put chicken in a bag with potato starch, salt and soy sauce and knead.

Rum butter chicken curry recipe made from spices

Put the carrot and onion on the edge,
Bake the surface of chicken. (The inside is raw)

Rum butter chicken curry recipe made from spices

Turn off the heat and let the pot cool for a while,
Put the hing and mix it afterwards
Put turmeric ginger cumin coriander,
Stir until it smells over low heat without burning.
Finally, fry fenugreek quickly.

Rum butter chicken curry recipe made from spices

Add water before the spices burn
Shake the pot, add salt and rum,
Chop the lettuce by hand,
Cover and simmer on low heat for about 25 minutes.
(Stir once every 10 minutes to avoid burning.)

Rum butter chicken curry recipe made from spices

Finally, adjust the taste and add pepper and butter to finish.

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I am a free time person. My motto is to have {casting} in my heart. If you don't have time to spare, I'm stuck. Now I think about my time, act, work, I want to be free to spend my leisure time, I want to be the "master of time". Roughly describing what I have been doing, I moved about 15 times. Traveling alone (7 years (Cambodia, Thailand, Laos, Indonesia, Vietnam, USA Gifu, Yamagata, Kumamoto, Oita, Nagasaki, Kagoshima,...

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